Crop Bistro and Bar. 2537 Lorain Ave, Cleveland, Ohio. Phone: 216.696.CROP

Lunch Menu

starter_popcorn

Appetizers

Today’s Soup Bowl 5

Cherry Bomb 10

Balsamic or Truffle Popcorn 6

Grilled Flatbread  11
Chile Glazed Peaches, Vidalia, Sheep Milk Ricotta, Arugula, Prosciutto

Chile Deviled Eggs  4/Three  8/Six
With Crisp Prosciutto

Salads

Seasonal Greens 7
Mixed Lettuces, Herbs, Pickled Carrots, Spiced Pecans & Sherry Vinaigrette

Simple Caesar 7
Chopped Romaine, Roasted Tomatoes, Focaccia Croutons

Soft Wedge  8
Roasted Tomatoes, Pt. Reyes Blue, Cob Smoked Bacon, House made Avocado Ranch

Beet Salad  9
Roasted Peach Ginger Vinaigrette, Peach Crudo, Marcona Almond, Shaved Beemster, Balsamic

Add Chicken, Bistro Steak or Salmon  5

Entrees

Big Pile of Crop Mkt

Seasonal Offering

Chicken & Waffles 13

Crispy Fried Chicken Breast, Corn Herbed Waffles, Mustard Greens, Chorizo Gravy

Sautéed Seasonal Veg & Rice 12

Fresh Veg, Miso Broth, Brown Rice

Thai D Bowl 14

Pan Seared Shrimp, Stir Fry Veg, Cinnamon Pappardelle, Coconut Green Curry Broth

Cropicana Bowl 12

Smoky Black Beans & Bacon, Jack Cheese, Cilantro Rice, Lettuce, Salsa, Sour Cream
Choice of Shredded Beef, Pork or Grilled Chicken

Mac & Brisket 12

Cavatappi, Amish Cheddar, Braised Brisket

Sandwiches

Crop Cuban 10

Pork Loin, Prosciutto, Pickles, Jack Cheese, Dijon

Pig Mac 12

Braised Pork, Pork Loin, Bacon, Special Sauce, Pickles, Onion, Lettuce, Cheese on a Sesame Seed Challah Bun

Salmon BLT 11

Grilled Salmon, Applewood Smoked Bacon, Tomato, Arugula, Lemon Aioli, Ciabatta

Willie Bird Smoked Turkey Bacon Club  11

Smoked Turkey, Pork Belly, Spiced 1000 Island, Lettuce, Tomato, Challah

Truffled Egg Sandwich 10

Truffled Egg Salad, Oven Dried Prosciutto, Arugula, Challah

Fried Chicken Sandwich 10

Chicken Breast, Roasted Garlic Aioli, Carolina Slaw, Sharp Cheddar, Ciabatta

Crop Burger 12

CAB Half Pound Burger, LTO, Choice of White Cheddar, Jack, Swiss

Add Bacon 1   Add Egg 2

Ultimate Crop Burger 15

CAB Half Pound Burger, Caramelized Onions, Beef Brisket, Foie Gras Torchon, Truffled Tarragon Aioli

Add a ½ Green or Caesar Salad to any lunch  4



Crop Report

News, Recipes, Events and more...

We are proud to announce the new Crop Kitchen.
We are proud to announce the new Crop Kitchen.

Chef Steve Schimoler is excited to announce CROP Restaurant Group’s (CRG) next concept, Crop Kitchen, to...

Pear and Cranberry “Bomblet”

Looking to bring home a bit of Crop Bistro? This decadent dessert is the perfect way to impress...

Award of Excellence
For the second year in a row and third time overall we have earned the Wine Spectator’s Award of Excellence for our wine list! We...